Beef Rub - Best Beef Rub 61

The secret to cooking a good roast beef is to be found in the cooking and choice of ingredients to season the meat. Pink inside, tender and very tasty, with that smokiness that adds an extra touch. Our beef rub is a blend with the unmistakable scent of thyme and rosemary. Born in Texas (USA), initially used to flavor grilled beef during rodeos, this rub gives the meat a strong and unforgettable flavor.

This barbecue blend is designed to enhance the flavor of roast beef and roasts, enriching the meat with an intense and aromatic scent. The combination of Mediterranean herbs, with a prevalence of rosemary, gives the dish an unmistakable character, while the notes of thyme, marjoram and oregano provide a perfect balance between freshness and depth. The sweetness of the seasoning is balanced by the light spiciness of the pepper, and the addition of brown sugar provides a caramelized crust during cooking. Each ingredient contributes to a harmony of flavors that makes each bite rich and enveloping, ideal for the finest cuts of meat.

In the Kitchen : If you love indirect cooking, this rub will enhance the aroma of the meat, infusing a rich and aromatic taste. Perfect for slow cooking, this blend will enrich every roast with an enveloping and fragrant Mediterranean flavor.

Ingredients: Salt, Rosemary, Black Pepper, White Pepper, Cane Sugar, Garlic, Thyme, Marjoram, Oregano, other Spices.

100% NATURAL: Without Glutamates, Anti-thickeners, Colorants or other chemicals