Garam Masala - 60g

Origin: Spain

Ingredients: Coriander, Pepper, Cinnamon, Bay Leaf, Salt. May contain traces of Gluten, Sesame, Celery, Mustard.

Garam Masala spice blend is an important component of Indian cuisine and is used to enrich dishes with a rich, complex flavor. The word "garam" means "hot" in Hindi, but it doesn't refer to spiciness, but rather to the warming effect of spices in Ayurvedic medicine.

The exact composition of the blend can vary depending on regional traditions and personal preference. These spices are generally lightly toasted to enhance their aromas before being ground together to create the garam masala blend.

Garam Masala is used in many Indian dishes, such as curries, stews, meat dishes, soups, and even some desserts. It is often added at the end of cooking to preserve the spices' intense aromas. Garam Masala blends give dishes a warm, spicy, and aromatic flavor, making Indian dishes so distinctive and delicious.

No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties. Packaged in a new, light- and oxidation-resistant jar.

Weight: 60 g