CORAL - Black Tea with Rose Petals

One sip and you are transported on a journey through distant lands, where Candy black tea releases its embracing warmth, Kerala black pepper dances with lively and spicy notes, and rose petals whisper sweet promises to the palate.
This blend is a harmonious encounter between strength and delicacy, between the vigor of the earth and the grace of flowers. Every cup is a moment suspended in time, a deep breath between the folds of the day.

Ingredients: Kandy tea, Kerala black pepper, rose petals.

PREPARATION:
-Bring 200 ml of water to a boil and let it cool slightly for one minute.
-Add 2 teaspoons of Tè Bembo blend for about 3-4 minutes.
-It is advisable to place a lid on the cup during infusion.

ORIGIN: Italy

Weight: 100 g