Ginger Rhizome - 40g

Origin : Nigeria

Ginger is a versatile root, prized for its spicy, aromatic, and slightly sweet flavor, which enriches numerous culinary preparations.

In cooking, ginger is used to flavor savory dishes like curries, soups, and stews, as well as desserts like cakes, cookies, and ice cream, where its spicy freshness adds depth and liveliness. It's also an essential spice for beverages like tea and juices, thanks to its refreshing and digestive properties.

In addition to its culinary use, ginger is widely used in gin botanicals, where its spicy, zesty note enriches the spirit's flavor profile, creating fresh, vibrant gins and cocktails with a subtle intensity that stimulates the palate.

In the Kitchen : It is used whole in brines, ground in meat dishes, and on grilled meat or fish. Added as an infusion in spirits, it can create an unparalleled cocktail.

No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties.

Weight : 40 g