Hibiscus Flowers - 10g

Origin : Burkina Faso

Hibiscus flowers are known for their vibrant color and tangy flavor, making them a perfect ingredient in cooking.

In infusions and herbal teas, hibiscus flowers offer a cool and refreshing drink, rich in vitamin C, ideal for summer. They are also used to flavor desserts, jams, and jellies, lending an exotic touch and a fruity, slightly tart flavor.

In addition to their culinary use, hibiscus flowers are also popular in gin botanicals, where they contribute a fresh, floral aromatic profile. Their unique flavor and visual beauty make them perfect for enhancing gin and cocktails, adding a fruity note and attractive color.

In Mixology : Also widely used for the preparation of herbal teas with an energizing effect, when infused in gin or vodka it releases a bright pink color and a pleasantly acidic flavor.

No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties.

Weight : 10 g