Rub for Spicy Beef - Hot Beef Rub 62

The secret to cooking a good roast beef is to be found in the cooking and in the choice of ingredients to season the meat. Pink inside, tender and very tasty, with that smokiness that adds an extra touch. Our spicy rub for beef is a blend with the unmistakable aroma of thyme and rosemary, combined with the pungent aroma of Mexican chili pepper that will make your roast beef a true masterpiece.

This blend is perfect for enhancing a variety of dishes, from roast beef to chicken to pork, providing a balanced flavor and a light spiciness. The base of salt and brown sugar provides a delicate sweetness, which pairs harmoniously with the intensity of black and white pepper. Thyme and oregano bring an aromatic, Mediterranean touch, while garlic and onion add a rich, enveloping depth of flavor. Sweet paprika provides a smoky, mellow note, while cumin and nutmeg offer warm, spicy nuances. Chili pepper infuses a subtle spiciness, which enriches the dish without overpowering the other flavors.

In the Kitchen : If you're a fan of indirect cooking, this rub will enhance the aroma of the meat, infusing a rich and aromatic flavor. Ideal for slow or fast-cooked meats, this blend adds a touch of character to any preparation.

Ingredients: Salt, Thyme, Black Pepper, White Pepper, Onion, Garlic, Sweet Paprika, Brown Sugar, Oregano, Chili Pepper, Nutmeg, Cumin, other Spices.

100% NATURAL: Without Glutamates, Anti-thickeners, Colorants or other chemicals