Minced Meat Rub - Burger Rub 92

Origin: Italy

Ingredients : Salt, pepper, garlic, onion, sweet paprika, cumin, MUSTARD, brown sugar, thyme, other spices.

This blend of spices and aromas is designed to pair with all ground meats: beef, veal, chicken, turkey or pork burgers.

In the Kitchen : Thoroughly mix the minced meat with the mixture and shape it into a burger or sausage. Grill over high heat until a crust forms, then flip and repeat. Serve piping hot.

100% NATURAL : No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties. Packaged in a new, light- and oxidation-resistant jar.