Spice Blend - Cajun

Origin: Italy

Ingredients: cane sugar, smoked paprika, salt, black pepper, cumin, garlic, onion, MUSTARD. May contain traces of celery and sesame.

The Cajun spice blend has French origins and evolved in Louisiana, influenced by several cultures, including French, Irish, German, African, and Native American.

In the 1990s, the blend became popular in the United States and spread globally, used in both Cajun and non-Cajun dishes, lending a unique flavor to meat, fish, and vegetarian dishes.

The Cajun spice blend is ideal for adding a spicy and aromatic touch to traditional and modern dishes.

No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties. Packaged in a new, light- and oxidation-resistant jar.

Weight: 90 g