Nasi Goreng - 40g

Origin: Italy

Ingredients: Garlic, Ginger, Chili, Turmeric, Onion.

The Nasi Goreng blend is named after a typical Asian rice dish (fried rice). In the Indonesian literary translation, it means "leftovers from the previous day". The composition of the dish depends on the chef and varies greatly in aromatic reformulations with added blends.

Due to its distinctive flavor, it is recommended to use it raw or stir-fried with rice, or in meat stews with mushroom and bamboo sauces.

The Nasi Goreng dish was created to reuse leftovers from the previous day by reformulating the flavors with different spice blends, thus avoiding serving the same dish with the same flavors as the day before.

In the local culture, this indirectly meant respect for food. Therefore, there are also countless variations of Nasi Goreng recipes. Our spice blend, with its typical healthy and natural spices without too many frills, such as onion, turmeric, garlic, ginger, and chili, flavors each of your creations in a pleasant and harmoniously balanced way. The recommended quantities are "as much as needed" according to personal taste.

No Glutamates, Thickeners, Dyes, or other chemical products. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties for a long time. Packaged in the new anti-light and anti-oxidation jar.

Weight: 40 g