Whole nutmeg

Whole nutmeg, preferred to already ground nutmeg for its greater freshness and intensity of flavor, can be grated at the time of use. This allows its aroma to be best preserved and the essential oils contained within the seed to be released. This package does not include the grater.

In the Kitchen : Whole Nutmeg is ideal for flavoring meatballs, meat sauces, white sauces, mashed potatoes and cheese-based dishes. Also recommended for flavoring desserts, creams and homemade cakes.

Origin : Sri Lanka

Weight : 60 g