Ground Black Pepper - 70g

Origin : Indonesia

Ground black pepper is one of the most common and versatile spices in cooking, known for its spicy, aromatic, and slightly earthy flavor.

Made from the dried fruits of the Piper nigrum pepper, ground black pepper is perfect for flavoring meats, fish, vegetables, sauces, and soups, adding a touch of warmth and complexity to any dish.

It's often used in international cuisine, but it's also essential in traditional dishes from many cuisines around the world. Thanks to its ease of use and robust flavor, ground black pepper is an indispensable ingredient for every cook, enhancing flavors and balancing ingredients.

No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties. Packaged in a new, light- and oxidation-resistant jar.

Weight : 70 g