Red Paprika Flakes

Paprika, a spice native to the Mediterranean Basin, is actually the fruit of a tropical plant. A basic ingredient in goulash, it can vary in flavor.

In the Kitchen : In addition to goulash, paprika can be used with fresh cheeses, soups, and white meats. Its spicy side is very mild, enhancing dishes with an aromatic and spicy touch that "neutralizes" the chili pepper's heat.

Origin : Spain

Weight : 40 g