Tierra del Fuego

Origin: Italy

Ingredients: Salt, Cane Sugar, Smoked Paprika, Garlic, Cumin, CELERY, Chili Pepper, other Spices.

Tierra de Fuego is a spice blend with a strong flavor, perfect for those who love intense and distinctive aromas. The presence of Ancho chili pepper makes it moderately spicy and suitable for all palates.

In the Kitchen: This blend can be used to marinate beef before grilling, spit-roasting, or roasting. Also excellent for seasoning stuffings, meatballs, and meatloaves. An excellent BBQ sauce can be made by simmering tomato passata with 2 tablespoons of white vinegar, 2 tablespoons of cane sugar, and one tablespoon of Tierra del Fuego until thickened.

Weight: 80 g