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Ground Himalayan Pink Salt 1 kg

Ground Himalayan Pink Salt 1 kg

€6,30 EUR
€6,30 EUR
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The Himalayan Pink Salt comes from the Khewra Mines (in Pakistan) which are the largest salt mines in the world from the secondary era; the mountain salt crystal is of the quality called Halite and contains almost all the trace elements present in the human body. The Himalayan edible salt crystal changes color depending on the extraction point but keeps its structure unaltered, in particular the pink color of the Himalayan salt depends on the high presence of iron contained in it. It is a pure and very delicate edible salt with a decidedly different flavor from common kitchen edible salt: in fact, pink Himalayan salt is naturally low in sodium, a characteristic which allows it to have a softer salinity capable of giving flavor to foods but without cover its taste and original organoleptic characteristics. In the kitchen it is ideal for the preparation of all hors d'oeuvres, first or second courses based on meat or fish but also with raw or cooked vegetables and also in the preparation of home-made desserts.

Origin : Himalayas

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