Hop Flowers - 10g

Origin : Slovenia

Hop flowers are best known for their role in beer brewing, but their versatility also makes them an interesting ingredient in cooking.

With their fresh, herbaceous, and slightly bitter aroma, hop flowers are used to flavor infusions, sauces, and spicy dishes, adding a floral note and a distinctive aftertaste. Hop flowers are also used in innovative desserts, such as ice cream and cookies, where their delicate bitterness balances the sweetness.

In addition to their culinary use, hop flowers are also prized in gin botanicals, where they contribute a fresh and slightly bitter flavor profile, enriching the spirit with a herbal nuance that pairs well with other botanicals.

In Mixology : Hop flowers will give your cocktail a slightly bitter taste and a hint of beer.

No glutamates, anti-thickeners, colorants, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties.

Weight : 10 g