Quinoa

Quinoa is a herbaceous plant with numerous nutritional properties.
Thanks to its high starch content it is similar to a cereal and can be considered a valid alternative to rice. It is gluten-free and rich in calcium and vitamins with a high satiating power.
The book "Quinoa" will allow you to discover all the secrets of this vegetable, its properties and tasty recipes for cooking it.

Origin : South America

Weight : 140g