Pimento | Jamaica Pepper

Pimento, also known as "Jamaica Pepper", is characterized by its particularly large and smooth berries. Produced almost exclusively on the island of Jamaica, this pepper has the characteristic of combining the flavors of cinnamon, cloves, nutmeg and pepper in a single berry.

In the Kitchen : Recommended for all new gastronomic creations, both sweet and savory. To best enhance all its aromas and fragrances, it is recommended to use it chopped by hand with the help of a meat tenderizer or a mortar.

Origin : Mexico

Weight: 36 g