Fish Rub - Fish Rub 96

Origin: Italy

Ingredients: Onion, Salt, Garlic, Paprika Flakes, Oregano, Cane Sugar, Black Pepper, Parsley, other Spices. May contain traces of sesame, mustard, celery.

Born in Argentina and developed in Italy, this spice blend, rich in garlic and onion, is the best you can use for grilling or barbecuing fish or meat, as is common in Northern Europe. A concentrate of flavor, with classic notes of parsley and oregano and a balanced spiciness from paprika and black pepper. This rub is a must-have in a gourmet's pantry due to its balanced ingredients that make it appetizing and enticing.

In the Kitchen: Thanks to its harmonious blend of aromas and spices, this rub is perfectly suited for fish, as well as meat and vegetables.

100% NATURAL: Free from Glutamates, Anti-caking Agents, Colorings, or other chemicals. Store this product in a cool, dry place, away from heat sources, to maintain its organoleptic properties for a long time. Packaged in the new light-proof and anti-oxidation jar.