Spices for Hypocras

Hippocras was a medieval drink with a unique flavor, rich in spices and aromas. It has its roots in the ancient medieval tradition, bringing with it the charm of a bygone time. This unique drink is characterized by the combination of wine, spices and aromatic herbs, which create a rich and enveloping flavor.

Preparation : Pour 1 lt. of red wine in a jug and add all the contents of the jar. Place in the refrigerator for 12 hours, stirring occasionally. Filter through a sieve before serving.

How did the Hippocras originate?

Hippocras is named after the famous Greek physician Hippocrates, who is considered the father of Western medicine. This drink was often associated with healing properties and was prepared with wine, spices and herbs, such as cinnamon, cloves and ginger. Over the centuries, Hippocrass has become popular in Europe and has retained its unique charm.

Hippocras is appreciated not only for its flavor, but also for its beneficial properties. The spices used in the preparation of Hippocras are often associated with antioxidant and anti-inflammatory properties, as well as stimulating digestion.

Ingredients: Mixed Honey Powder, Cane Sugar, Cinnamon Sticks, Cloves, Ginger Rhizome, Cardamom Seeds, Nutmeg.

Weight : 100 g