Spices for Hypocras

Origin: Italy

Ingredients: Powdered Honey Mix, Cane Sugar, Cinnamon Sticks, Cloves, Ginger Rhizome, Cardamom Seeds, Nutmeg.

Hippocras was a medieval drink with a unique flavor, rich in spices and aromas. It has its roots in ancient medieval tradition, evoking the charm of a bygone era. This unique beverage is characterized by the combination of wine, spices, and aromatic herbs, which create a rich and enveloping flavor.

Preparation : Pour 1 liter of red wine into a jug and add the entire contents of the jar. Refrigerate for 12 hours, stirring occasionally. Strain through a sieve before serving.

How did Hippocras originate?

Hippocras is named after the famous Greek physician Hippocrates, considered the father of Western medicine. This drink was often associated with healing properties and was prepared with wine, spices, and herbs, such as cinnamon, cloves, and ginger. Over the centuries, Hippocras has become popular in Europe and has retained its unique appeal.

Hippocras is prized not only for its flavor, but also for its beneficial properties. The spices used in preparing Hippocras are often associated with antioxidant and anti-inflammatory properties, as well as aiding digestion.

Weight : 90 g