Spices for Sangria Blanca

Sangria Blanca is a refreshing white wine-based drink, fruity and perfect for hot summer days. Sangria Blanca is a twist on the traditional Spanish drink, a lifesaver for the heat, offering a combination of fruity wine, fresh fruit and summery ingredients.

Preparation: Pour 750 cl into a carafe. of white wine and add all the contents of the jar. Enrich with ice and fresh fruit (diced apples and peaches, grapes, orange slices). Leave to rest for 4/5 hours, stirring occasionally.

How can sangria be enriched?

Many add fresh fruit such as peaches, strawberries or blueberries for a touch of sweetness and freshness, you can incorporate liqueurs such as Triple Sec or rum to enrich the flavours.

How was sangria blanca born?

Sangria Blanca originates in Spain, where traditional Sangria is an iconic drink. Over the years, Sangria lovers have experimented with different versions using white wine as a base, resulting in a fresh, lighter drink. Sangria Blanca has since spread around the world as a popular choice for wine lovers looking to cool down during the summer.

Ingredients: Mixed Honey Powder, Cane Sugar, Cinnamon Sticks, Cloves, Star Anise, Dehydrated Orange Peel, Dehydrated Lemon Peel, Orange Blossoms, Orange Slices.

Weight: 80g