Spices for Sangria Tinta

Sangria Tinta is a fruity and lively drink made with red wine and fresh fruit. A sparkling drink full of flavour, perfect for refreshing hot summer days. Originating from Spain, this delicious drink combines red wine, fresh fruit and spices to create an explosive mix of flavors.

Preparation : Pour 1 liter into a jug. of red wine and add all the contents of the jar. Enrich with ice and fresh fruit (diced apples and peaches, grapes, orange slices). Leave to rest for 4 hours, stirring occasionally.

How can sangria be enriched?

Many add fresh fruit such as oranges, apples or raspberries for a touch of sweetness and freshness, while others incorporate liqueurs such as brandy or Grand Marnier to enrich the flavours.

How was sangria born?

Sangria Tinta has its roots in Spanish tradition, where it is an iconic drink. Originally created as a way to make wine more enjoyable to drink, Sangria was soon enriched with fresh fruit, spices and other ingredients to create a bubbly and inviting drink. Today, Sangria Tinta is loved around the world as a symbol of summer and good living.

Ingredients: Raw Brown Sugar, Cinnamon Sticks, Cloves, Star Anise, Dehydrated Orange Peel, Dehydrated Lemon Peel.

Weight: 80g