Spicy paprika

Paprika, a spice originating in the Mediterranean Basin, is actually the fruit of a tropical plant. A basic ingredient for preparing Goulash, it has a more or less spicy taste.

In the Kitchen: Besides Goulash, paprika can be used with fresh cheeses, soups, and white meats. Its spicy side is very mild, and thanks to this, it enhances dishes with an aromatic and spicy touch that "neutralizes" the spicy flavor of chili pepper. Try our paprika chicken for a unique taste experience.

Origin: Hungary

Weight: 50 g